Tomato Zucchini Soup
Fall is my favourite season. Crisp air, leaves changing colours, cozy flannel, and most of all soup. I love soup. This tomato zucchini soup adapted from Joy the Baker (www.joythebaker.com) is perfect if you have a surplus of zucchini to use.
Ingredients:
dash of olive oil
about 1 cup diced... Continue Reading